Aromas 🍷 The Barolo Massara DOCG presents an impressive style with its elegant, ruby red color and seductive aroma of ripe fruits and spicy nuances
🍽️ Perfect companions are aged cheese, juicy lamb loin, and robust pasta dishes that enhance the tasting experience
🌄 The noble Nebbiolo grapes for this exceptional wine come from the best sites in the Langhe
Barolo Massara DOCG - Castello di Verduno
Italy 
packaging!
More information about Barolo Massara DOCG - Castello di Verduno
The Barolo Massara DOCG from Castello di Verduno presents itself in a deep ruby red cloak. This noble color reflects the intensity and characteristic of the wine. On the nose, a seductive bouquet unfolds with ripe red fruits such as cherries and raspberries. Accompanying this are complex aromas of spicy tobacco, dried herbs, and a hint of vanilla. On the palate, the Barolo Massara DOCG delights with its full, harmonious structure and a seductive tannin content. The fruity and spicy nuances merge in a long, elegant finish that creates a desire for the next sip. This successful combination of fruit and elegance, paired with a touch of earthy notes, makes this wine a masterpiece that should not be missing from any wine collection.
Vinification of the Barolo Massara DOCG from Castello di Verduno
The grapes for the Barolo Massara DOCG come from the best sites in the heart of the Langhe. Here, the vines thrive in an ideal climate that ensures the optimal ripeness of the Nebbiolo grapes. The grapes are hand-picked at the perfect time, ensuring the best quality. In the winery, gentle processing takes place to preserve the natural aromas and character of the grapes. After fermentation on the skins, the wine matures for at least 24 months in oak barrels to further enhance its complexity. This aging in wooden barrels imparts the Barolo Massara DOCG its characteristic depth and the wonderful balance between fruit and wood.
Food Recommendations for the Barolo Massara DOCG from Castello di Verduno
The Barolo Massara DOCG is a true delight and pairs perfectly with a variety of delicious dishes. Here are some recommendations that wonderfully highlight the fine character of the wine:
- Aged cheese, such as Parmigiano Reggiano or Pecorino
- Lamb dishes, such as a juicy lamb rack with herbs
- Beef roast, braised in a rich red wine sauce
- Game dishes, such as pheasant or venison, with fruity sides
- Additionally, the wine harmonizes perfectly with ragouts and hearty pasta dishes.
- A braised duck breast with orange or plum sauce completes the tasting experience.
- For vegetarians, braised eggplants with tomato sauce are a great choice.
Enjoy the Barolo Massara DOCG with these fine dishes and experience how the wine's aromas perfectly complement the delicious meals.
- More products from Castello di Verduno
Hard facts
