Càla Verdeca Salento IGP - Feudi Salentini

Discover Càla Verdeca Salento IGP in its radiant pale yellow color with golden reflections. This exquisite wine captivates with a fascinating variety of aromas. On the nose, notes of fresh citrus fruits such as juicy grapefruit and zesty lemon unfold, paired with a hint of floral nuances. The taste of Càla Verdeca Salento IGP is lively and refreshing, with a harmonious balance of fruity freshness and a fine mineral note. The well-integrated acids give it a radiant character and remarkable elegance that makes every sip a special experience.

Vinification of Càla Verdeca Salento IGP by Feudi Salentini

The grapes for Càla Verdeca Salento IGP come from the sun-drenched vineyards of Salento, where the Mediterranean climate creates ideal conditions for viticulture. The Verdeca grapes are harvested by hand to select only the best fruit. After the harvest, they undergo gentle pressing, followed by controlled fermentation at low temperatures. This method preserves the fresh, fruity aromas and the aromatic diversity of the grapes. After fermentation, the wine matures for several months in stainless steel tanks to accentuate its fresh and fruity character.

Food recommendations for Càla Verdeca Salento IGP by Feudi Salentini

Enjoy Càla Verdeca Salento IGP with delicious dishes that highlight its aromas. Here are some recommendations:

1. Grilled fish such as gilthead sea bream or sea bass
2. Seafood pasta with fresh tomatoes and basil
3. Light appetizers such as zucchini carpaccio with Parmesan shavings
4. Salads with fresh fruit, feta, and nuts

• Freshly fried prawns with herbs
• Risotto with lemon and thyme
• Light poultry dishes with fresh herbs
• Asian cuisine, e.g. sushi or sashimi

Càla Verdeca Salento IGP lends every dish a refreshing touch and is the perfect companion for convivial evenings with friends or romantic dinners. Let yourself be seduced by this fantastic wine!

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