Capriccio Di Bacco Montebarello 155 Lambrusco Grasparossa Di Castelvetro - La Piana

With the La Piana Capriccio Di Bacco Montebarello 155 Lambrusco Grasparossa Di Castelvetro, a first-class organic sparkling wine finds its way into the glass. It presents a wonderfully brilliant, light red color. The sparkle of this sparkling wine shimmers in the glass, vibrant and long-lasting. The bouquet of this sparkling wine from Emilia-Romagna delights with hints of lemon, mirabelle, pear and peach. Following the aromas further, black cherry appears as well.

On the palate, the texture of this light-footed sparkling wine is wonderfully light, crisp and creamy. The finish of this sparkling wine from the Emilia-Romagna winegrowing region ultimately convinces with a beautiful length. The aftertaste is also accompanied by mineral facets from the clay-dominated soils.

Vinification of La Piana Capriccio Di Bacco Montebarello 155 Lambrusco Grasparossa Di Castelvetro

This elegant sparkling wine from Italy is organically produced from the Lambrusco grape variety. In Emilia-Romagna, the vines that yield the grapes for this wine grow on clay soils. After hand-picking, the grapes are immediately brought to the winery. There they are selected and gently pressed. This is followed by the fermentation of the base wines. After the cuvée is assembled, further maturation takes place using the Charmat method. The La Piana Capriccio Di Bacco Montebarello 155 Lambrusco Grasparossa Di Castelvetro then matures for 6 months on the full lees.

Food recommendation for Capriccio Di Bacco Montebarello 155 Lambrusco Grasparossa Di Castelvetro by La Piana

This sparkling wine from Italy is best enjoyed well chilled at 5 - 7°C. It is perfect as an accompaniment to coconut-lime fish curry, asparagus salad with quinoa, or fried trout with ginger-pear.

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