Cornaro Caterina Spumante Extra Dry DOC - Cantina Montelliana

Fine perlage and a bright pale gold shine in the glass from the Cornaro Caterina Spumante Extra Dry DOC - Cantina Montelliana. The lively bubbles rise in delicate chains and lend the sparkling wine a fascinating elegance. On the nose, opulent aromas of ripe mango, juicy pear and white peach unfold, accompanied by delicate floral notes and a hint of citrus zest. On the palate, the sparkling wine is fruit-driven, playful and pleasantly extra dry, with a fine interplay of fruit sweetness and animating freshness.

The texture appears light and silky, the perlage fine and powerful at the same time. The structure is straightforward and clear, with a lively acidity that keeps the wine taut yet approachable. The Glera grape shows itself here from its charming side: juicy, intensely fruity and with a harmonious finish. Delicate citrus nuances and subtle floral notes glide into a persistent, elegant aftertaste.

• Wine color: radiant pale gold with silvery reflections
• Aromas: mango, pear, white peach, citrus zest, blossoms
• Taste: extra dry, fruit-driven, finely sparkling texture
• Mouthfeel: light, refreshing, buoyant
• Grape variety: Glera, single-varietal
• Origin: Friuli Venezia Giulia, Italy
• Alcohol content: 10.5% vol
• Aging: traditional bottle fermentation

The origin in northeastern Italian Friuli Venezia Giulia clearly shapes the style of this sparkling wine. The interplay of alpine influence and Adriatic breeze lends the Glera grape freshness, clarity and aromatic radiance. The soils of this region bring a fine minerality to the glass that elegantly underscores the fruity character.

1. Bright color and fine perlage immediately arouse the desire for the first sip.
2. On the nose, mango and light fruits combine with floral nuances.
3. On the palate, a lively, fresh sparkling wine with a harmonious structure is revealed.
4. The finish is elegant, juicy and invites the next glass.

As a representative of the Old World, this Spumante embodies a clear, precise stylistic approach. The acidity is lively and carries the fruit without dominating it. The fine mousseux ensures a dancing lightness, while the extra-dry balance brings together finesse and drinking pleasure. The Glera grape here finds an expressive terroir that highlights its character splendidly.

Production of Cornaro Caterina Spumante Extra Dry DOC

The grapes for the Cornaro Caterina Spumante Extra Dry DOC - Cantina Montelliana come from selected sites in Friuli Venezia Giulia. This area in the northeast of Italy enjoys a unique microclimate. Warm days and cool nights promote intensive aroma development, while the proximity to the Alps and the Adriatic ensures constant air circulation and clear structures. The predominantly limestone- and stone-rich soils lend the Glera grape freshness and elegance.

The harvest is carried out carefully and timed so that the grapes can fully develop their aromatic potential. Gentle hand-picking guarantees intact berries, which are gently processed directly after harvest. This precise work preserves the varietal-typical aromas of mango, citrus and stone fruit.

In the cellar, Cantina Montelliana relies on carefully controlled fermentation management. First, a clearly structured base wine with pronounced freshness and a fine fruit profile is produced from the Glera grape. This is followed by the second fermentation in the bottle, which brings forth the elegant perlage. This bottle fermentation gives the sparkling wine depth, complexity and a particularly fine mousseux structure.

The aging is carried out with great finesse. Temperature-controlled fermentation processes preserve the fruit and prevent oxidation. A balanced maturation period on the lees adds additional creaminess without overshadowing the lightness. The result is a sparkling wine that unites freshness, finesse and aromatic intensity.

The style of Cantina Montelliana focuses on authenticity and clarity. Tradition and modern cellar technology intertwine to form a Spumante that clearly reflects its origin. The focus is on purity of expression, harmonious structure and elegant perlage. Each bottle presents the character of the Glera grape and the terroir of Friuli Venezia Giulia with impressive precision.

Serving recommendations for Cornaro Caterina Spumante Extra Dry DOC

The Cornaro Caterina Spumante Extra Dry DOC - Cantina Montelliana is excellently suited as a festive aperitif and shines at any party. The lively fruit and the light texture harmonize wonderfully with fine desserts. Creamy panna cotta, fruity sorbets or a lemon tartlet create fascinating moments of indulgence in combination with this Spumante.

Fresh fruit salads with mango, peach and citrus fruits are also an ideal match. Mild cream desserts, sponge rolls with fruit filling or almond biscuits form elegant companions. The extra-dry balance brings the sweetness of the dishes wonderfully into balance and at the same time emphasizes the freshness of the sparkling wine.

• Perfect with desserts featuring exotic fruits
• Excellent as an aperitif for receptions and parties
• Ideal as a sparkling start to light festive menus
• Pairs well with biscuits and fine cake variations

At a serving temperature of 5 to 7 °C, this Spumante shows its full class. Well chilled, fruit, perlage and freshness unfold in perfect harmony. The bottle reaches its ideal drinking temperature after a short time in ice water or in the refrigerator.

For short to medium storage, a cool, dark place with a constant temperature is recommended. The bottle should lie horizontally so that the sparkling wine cork remains in contact with the wine on the inside. Under optimal conditions, this Spumante preserves its freshness, its fine perlage and its inviting aromatics. In this way, Cornaro Caterina Spumante Extra Dry DOC accompanies exuberant celebrations, romantic evenings for two and stylish receptions alike with sparkling elegance.

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