Corte delle Calli Merlot Veneto IGT - Serena Wines

The Merlot from Venetian Soil unfolds a fascinating red color reminiscent of deep ruby gemstones. Its typical variety produces an intense hue that shines in the glass and immediately draws attention. In the bouquet of the Merlot from Venetian Soil, elegant aromas of ripe blackberries, juicy sour cherry scent and delicate notes of fine chocolate come together. This combination creates an olfactory experience full of warmth and seduction that is addictive. The aromas appear both fresh and pleasantly complex, making the wine a favorite companion for many palates. On the palate, the Merlot from Venetian Soil is dry and balanced, with a beautiful structure and lively freshness that brings out the varietal character brilliantly. The gentle tannins harmonize wonderfully with the fruity notes and the mild spiciness, resulting in a pleasant and lasting flavor profile.

The typical characteristics of this wine can be summarized as follows:

1. Color intensity: Deep ruby red, clear and bright.
2. Aroma profile: Fruity variety of blackberries and sour cherries, rounded off with a delicate note of chocolate.
3. Taste: Dry, full-bodied with velvety tannins.
4. Balance: Fresh and harmonious, perfectly balanced between fruit and spice.
5. Texture: A smooth mouthfeel that delights the senses.

Vinification of the Merlot from Venetian Soil

The grapes for the Merlot from Venetian Soil come from the best sites in Veneto, a growing region in Italy known for its ideal combination of climate and soil composition. Here the Merlot grapes ripen slowly and evenly under optimal conditions, forming the basis for their rich taste. Manual harvesting ensures that only fully ripe grapes make it into the cellar. After arrival they are destemmed and gently pressed in order to preserve the typical fruit aromas and color intensity.

The maceration fermentation takes place at controlled temperatures to retain the well-balanced tannins and the complex aromatic spectrum. Moderate maturation in stainless steel tanks supports the freshness and clarity of the wine. In some batches, small oak barrels are used to achieve a subtle spicy note that enhances the chocolate aroma. Careful management of fermentation and maturation guarantees the varietal character and high quality, making the Merlot from Venetian Soil appreciated all over the world.

Food recommendations for the Merlot from Venetian Soil

The Merlot from Venetian Soil is a versatile companion to many dishes and, thanks to its unique aromatics, offers a wide range of pleasurable moments. Its dry, fresh structure and balanced fruit pair wonderfully with robust yet refined dishes. With its velvety character, it enhances both traditional Italian recipes and international creations.

• Roast beef or lamb with herbs, such as rosemary and thyme
• Braised game dishes, for example venison ragout or medallions of roe deer
• Pasta with a delicate creamy mushroom sauce that complements the velvety taste
• Grilled eggplant and Mediterranean vegetables – a light, aromatic combination
• Aged hard cheese such as Pecorino or Parmesan, which accompanies the wine ideally

Thanks to its well-balanced profile, the Merlot from Venetian Soil is also recommended as an aperitif for festive occasions or as a companion to a cozy dinner. With its fine aromatics combining blackberry, sour cherry and a hint of chocolate, it turns every meal into a flavorful experience.

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