🌹 The Doppio Passo Rosato Puglia IGT impresses with its strong rosé-red color and a gentle, velvety mouthfeel
🍣 Enjoy this fruity rosé wine perfectly chilled with exotic coconut-lime fish curry or fresh vegetable salad
🍇 Made from handpicked Primitivo grapes by the renowned Casa Vinicola Carlo Botter in the sun-drenched region of Apulia
This action runs until 31.12.2030 23:59.
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More information about Doppio Passo Rosato Puglia IGT - CVCB
The Doppio Passo Rosato Puglia from CVCB, crafted in Apulia, presents a brilliant, deep pink color in a tilted glass. The CVCB Doppio Passo Rosato Puglia reveals an incredibly fruity taste on the palate, which is also due to its residual sweetness profile. Light-footed and complex, this velvety Doppio Passo is elegant on the palate. Thanks to its vibrant fruit acidity, the Doppio Passo Rosato Puglia impresses with freshness and liveliness. The finish of this youthful rosé wine from the Apulia wine region is characterized by a good aftertaste.
Winemaking of the CVCB Doppio Passo Rosato Puglia
The foundation for the elegant Doppio Passo Rosato Puglia from Apulia is made from Primitivo grapes. The wine grapes for this Italian rosé are harvested exclusively by hand when they are perfectly ripe. After manual harvest, the grapes are quickly transported to the winery. Here, they are sorted and gently crushed. The fermentation then takes place in stainless steel tanks at controlled temperatures. After fermentation, the Doppio Passo Rosato Puglia can harmonize further for several months on the fine lees.
Food pairing recommendations for the Doppio Passo Rosato Puglia from CVCB
Enjoy this Italian rosé ideally chilled at 8-10°C as a companion wine to coconut-lime fish curry, vegetable salad with beets, or an omelette with salmon and fennel.
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