✨ The Flausen im Kopf Sparkling Flight Secco white captivates with its creamy texture and fine sparkling water in the glass
🍽️ Enjoy this sparkling Secco ideally paired with refreshing coconut-lime fish curry or aromatic wok vegetables with fish
🍇 Made by the renowned winery Kiefer, this Secco combines the best aromas of Müller-Thurgau, Riesling, and Sauvignon Blanc
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More information about Flausen im Kopf Sparkling Flight Secco weiß - Weingut Kiefer
The Flausen im Kopf Sparkling Flight Secco white from the wine-growing region of Baden reveals itself in the glass in brilliantly shimmering light yellow. The sparkle of this sparkling wine presents itself in the glass consistent and fine. The color of this white wine also shows reflections in the core. In the glass, this sparkling wine from Weingut Kiefer shows aromas of grapefruit, lime, orange, pomelo and pink grapefruit, complemented by other fruity nuances. This dry sparkling wine from Weingut Kiefer is just right for wine lovers who like it absolutely dry. On the tongue, this light-footed sparkling wine is characterized by an incredibly creamy and melting texture. The finale of this sparkling wine from the wine-growing region of Baden, more precisely from the Kaiserstuhl, finally impresses with considerable reverberation. The finish is also accompanied by mineral hints of the soils dominated by loess.
Vinification of the Weingut Kiefer Flausen im Kopf Sparkling Flight Secco white
The elegant Flausen im Kopf Sparkling Flight Secco white from Germany is a cuvée, pressed from the grape varieties Müller-Thurgau, Riesling and Sauvignon Blanc. The grapes grow under optimal conditions in Baden. The vines here dig their roots deep into soils of loess. Following the harvest, the grapes are brought to the press house by the fastest route. Here they are sorted and carefully broken up. The fermentation of the base wines follows.
Food recommendation for Weingut Kiefer Flausen im Kopf Sparkling Flight Secco white
Drink this Secco from Germany ideally very well chilled at 5 - 7°C as an accompanying wine to spaghetti with yogurt-mint pesto, coconut-lime fish curry or wok vegetables with fish.
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