🍾 The Franciacorta Docg Satèn Brut by Cascina Clarabella captivates with its elegant and silky style, perfectly balanced and showcasing the finest perlage
🥗 Enjoy this noble organic sparkling wine ideally paired with refined dishes such as spinach gratin with almonds or an exquisite chickpea curry
🍇 Made from selected Chardonnay grapes, the Clarabella Franciacorta brings the full essence of Lombardy straight to your glass
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More information about Franciacorta Docg Satèn Brut - Clarabella
With the Clarabella Franciacorta DOCG Satèn Brut, a first-class organic sparkling wine enters the glass. It displays a wonderfully bright, golden-yellow color. The mousse of this sparkling wine shimmers in the glass with very fine and remarkably persistent bubbles. When given a little air by swirling, this sparkling wine reveals a perfect balance, as it neither appears watery nor syrupy or liqueur-like on the sides of the glass. Poured into a sparkling wine glass, this Italian sparkler presents delightfully refined aromas of papaya, apple, starfruit, and pineapple, rounded off by further fruity nuances.
On the palate, the texture of this well-balanced sparkling wine is wonderfully silky. Thanks to its pronounced acidity, the Franciacorta DOCG Satèn Brut appears delightfully fresh and lively on the palate. The finish of this sparkling wine from the Lombardy wine-growing region is impressively long, once again revealing hints of quince and papaya.
Vinification of the Franciacorta DOCG Satèn Brut by Clarabella
The basis for the well-balanced Franciacorta DOCG Satèn Brut from Lombardy is grapes of the Chardonnay variety. After manual harvesting, the grapes are brought to the press house as quickly as possible. There they are selected and gently crushed. The base wines are then fermented. After the wine has been completed, the Franciacorta DOCG Satèn Brut is carefully harmonized.
Food recommendation for the Franciacorta DOCG Satèn Brut by Clarabella
Enjoy this organic sparkling wine from Italy ideally well chilled at 8–10°C as an accompaniment to spinach gratin with almonds, chickpea curry, or leek soup.
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