Gattinara DOCG - Travaglini

The Gattinara DOCG takes you into a fascinating world of aromas with its deep ruby red color. This wine convinces with a harmonious blend of fruity and floral notes. Intense aromas of ripe cherries, fine spices, and a hint of vanilla surround the nose. On the palate, a full-bodied, complex taste unfolds, characterized by gentle tannins and vibrant acidity. A long-lasting finish rounds off the tasting experience.

Gattinara DOCG by Travaglini - Vinification

The grapes for the Gattinara DOCG come from the best locations in the region. The cultivation is done using traditional methods. The grapes ripen under optimal conditions. The timing of the harvest is crucial. Only fully ripe grapes are processed. After the grape harvest, vinification follows. The grapes are gently pressed and fermented. Traditional fermentation takes place in stainless steel tanks. The aging occurs for at least 24 months in large wooden barrels. This is how the wine develops its characteristic depth and complexity.

Gattinara DOCG by Travaglini - Food Recommendations

The fine Gattinara DOCG pairs perfectly with various dishes. Recommended dishes include:

1. Grilled lamb
2. Venison or game dishes
3. Beef with herbs
4. Hearty pasta dishes

This excellent wine also pairs well with matured cheese varieties. It enriches every festive table and offers an unforgettable tasting experience.

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