Lo% Weiß Rheinhessen - Knobloch

The Lo% White Rheinhessen from the wine-growing region of Rheinhessen presents itself in the glass in brilliant shimmering light yellow. The first nose of the Lo% White Rheinhessen reveals notes of nashi pear, quince and pears. The fruity components of the bouquet are joined by more fruity-balsamic nuances.

The Knobloch Lo% White Rheinhessen presents itself to the wine connoisseur wonderfully dry. This white wine never shows itself coarse or meager, as one might expect from a wine beyond the 4-euro mark. On the tongue, this light-footed white wine is characterized by an incredibly light texture. Due to its present fruit acidity, the Lo% White Rheinhessen presents itself exceptionally fresh and lively on the palate. In the finish, this youthful from the wine-growing region of Rheinhessen finally inspires with beautiful length. Once again, hints of quince and pear show.

Vinification of the Lo% White Rheinhessen from Knobloch

The starting point for the first-class and wonderfully elegant cuvée Lo% Weiß Rheinhessen from Knobloch are Kerner, Müller-Thurgau and Scheurebe grapes. After the hand harvest, the grapes arrive quickly at the winery. Here they are selected and carefully broken up. Then fermentation takes place in stainless steel tanks at controlled temperatures. After the completion of fermentation . After the wine is finished, the Lo% White Rheinhessen is carefully harmonized.

Food recommendation for the Knobloch Lo% White Rheinhessen

This German white wine is best enjoyed very well chilled at 5 - 7°C. It is perfect as an accompaniment to spinach gratin with almonds, arugula penne or red onion stuffed with couscous and apricots.

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