Millesimato Prosecco Spumante DOC Rosé - Gino Brisotto

The light-footed Millesimato Prosecco Spumante Rosé Gino Brisotto flows into the glass with a brilliant platinum yellow. The bubbles of this sparkling wine shine in the glass with vitality and persistence. The bouquet of this sparkling wine from Friuli-Venezia Giulia seduces with aromas of pomelo, kumquat, lemon and grapefruit, and it is precisely its fruity character that makes this wine so special.

This dry sparkling wine from Gino Brisotto is just the thing for wine lovers who like their wine dry. The Millesimato Prosecco Spumante Rosé comes very close to this, as it was produced with just 10.5 grams of residual sugar. This crisp sparkling wine is light-footed and multi-layered on the palate. The Millesimato Prosecco Spumante Rosé is wonderfully fresh and lively on the palate thanks to its present fruit acidity. The finish of this sparkling wine from the Friuli-Venezia Giulia wine-growing region is delightfully long. There are again hints of grapefruit and lemongrass.

Vinification of the Millesimato Prosecco Spumante Rosé from Gino Brisotto

The basis for the elegant Millesimato Prosecco Spumante Rosé from Friuli-Venezia Giulia are grapes from the Glera and Pinot Noir grape varieties. After the grape harvest, the grapes are immediately taken to the press house. Here they are selected and carefully crushed. This is followed by fermentation of the base wines.

Dining recommendations for Gino Brisotto Millesimato Prosecco Spumante Rosé

Ideally, enjoy this spumante from Italy well chilled at 8 - 10°C as an accompaniment to wok vegetables with fish, spaghetti with yoghurt and mint pesto or a fruity endive salad.

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