Riesling lieblich - Maybach

With the Peter Mertes Maybach Riesling lieblich comes a first-class white wine in the glass. Here it reveals a wonderfully brilliant, light yellow color. The bouquet of this white wine from Rheinhessen enchants with hints of cherry blossom, honeysuckle, acacia and jasmine. It is its fruity nature that makes this wine so special.

The light-footed Peter Mertes Maybach Riesling lieblich shows us an incredibly fruity taste on the tongue, which is of course also due to its residual sweet profile. On the tongue, this light-footed white wine is characterized by an incredibly light texture. Due to its concise fruit acidity, the Maybach Riesling lieblich reveals itself wonderfully fresh and lively on the palate. In the finish, this wine from the wine-growing region of Rheinhessen finally inspires with beautiful length. There are again hints of jasmine and lime.

Vinification of the Peter Mertes Maybach Riesling sweet

This elegant white wine from Germany is made from the Riesling grape variety. After the grape harvest, the grapes are quickly taken to the press house. Here they are selected and carefully crushed. Fermentation follows in stainless steel tanks at controlled temperatures. Fermentation is followed by aging for several months on the fine lees before the wine is finally drawn into bottles. After the wine is finished, the Maybach Riesling lieblich is carefully harmonized.

Food recommendation for the Maybach Riesling lieblich by Peter Mertes

This German white wine is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompaniment to pear-lime strudel, baked sweet potatoes with feta cheese or almond milk jelly with lychees.

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