- This white wine made from the finest grapes pairs well with chickpea curry or wok vegetables with fish
- The maturation in stainless steel tanks makes this German white wine particularly lively and fruity
- This German white wine is an excellent choice as an elegant summer wine
Riesling Trocken - Adelseck
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More information about Riesling Trocken - Adelseck
The Riesling Trocken from Adelseck from the Nahe presents a bright, pale yellow color when swirled in the glass. This varietal German wine reveals delightfully elegant notes of peaches in the glass. Nuances of other fruits join in.
The Adelseck Riesling Trocken presents itself to the connoisseur pleasantly dry. This white wine never appears rough or austere, as one might expect from a wine. On the palate, this well-balanced white wine is characterized by an exceedingly light and crisp texture. The finish of this white wine from the Nahe wine-growing region finally delights with a beautiful length. The aftertaste is also accompanied by mineral facets from the clay- and gravel-dominated soils.
Vinification of the Riesling Trocken from Adelseck
This balanced white wine from Germany is vinified from the Riesling grape variety. The grapes grow under optimal conditions in the Nahe region. Here, the vines sink their roots deep into soils of clay and gravel. After the harvest, the grapes are quickly brought to the press house. There they are sorted and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After fermentation is complete, the Riesling Trocken can continue to harmonize for several months on the fine lees.
Food recommendation for Adelseck Riesling Trocken
Enjoy this white wine from Germany ideally well-chilled at 8 - 10°C as an accompanying wine with spinach gratin with almonds, fruity endive salad or chickpea curry.
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