Blauer Portugieser Rosé feinherb - Kloster Pforta

The Blauer Portugieser Rosé of Kloster Pforta from Saale Unstrut reveals a brilliant, rosé-red color in the glass. To the nose, this Kloster Pforta rosé wine reveals all sorts of pink grapefruit, grapefruit, lime, grapefruit and prunes. As if that weren't impressive enough, other aromas like black tea, oriental spices and dark chocolate join in.

The final of this youthful rosé wine from the wine-growing region of Saale Unstrut finally convinces with good reverberation.

Vinification of the Blauer Portugieser Rosé from Pforta Monastery

Basis for the elegant Blauer Portugieser Rosé from Saale Unstrut are grapes from the grape variety Blauer Portugieser. After harvesting, the grapes quickly reach the winery. Here they are selected and carefully broken up. Then fermentation takes place at controlled temperatures. 

Food recommendation for the Blauer Portugieser Rosé from Kloster Pforta

This rosé wine from Germany is best enjoyed moderately chilled at 11 - 13°C. It is perfect as an accompanying wine to coconut-lime fish curry, omelet with salmon and fennel or fruity endive salad.

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