Dornfelder Rosé - Rotwild

The light-footed Rotwild Dornfelder Rosé from the pen of Peter Mertes shimmers into the glass with brilliant purple-red. The light-footed Peter Mertes Rotwild Dornfelder Rosé presents us on the tongue with an incredibly fruit-driven taste, which is of course also due to its off-dry profile. Light-footed and complex, this velvety and light red wine presents itself on the palate. Thanks to its lively acidity, the Rotwild Dornfelder Rosé appears wonderfully fresh and vibrant on the palate. The finish of this red wine from the Rheinhessen winegrowing region ultimately convinces with a beautiful aftertaste.

Vinification of the Rotwild Dornfelder Rosé by Peter Mertes

The elegant Rotwild Dornfelder Rosé from Germany is a varietal wine made from the Dornfelder grape variety. After the grape harvest, the grapes are brought to the press house immediately. There they are selected and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After fermentation, the wine is aged for several months on the fine lees before it is finally bottled. After the wine has been completed, the Rotwild Dornfelder Rosé is gently harmonized.

Food recommendation for Peter Mertes Rotwild Dornfelder Rosé

Enjoy this red wine from Germany best at a temperature of 15 - 18°C as an accompaniment to vegetable salad with beetroot, wok vegetables with fish or coconut-lime fish curry.

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