Tappo Raso Dolce Malvasia Frizzante - Torre Fornello

In the glass, Tappo Raso Dolce Malvasia Frizzante from Torre Fornello displays a brilliantly shimmering golden-yellow color. This single-varietal Italian wine reveals wonderfully fragrant and complex notes of roses in the glass. These are joined by hints of other fruits.

The light-footed Torre Fornello Tappo Raso Dolce Malvasia Frizzante shows an incredibly fruity taste on the palate, which is of course due to its residual-sweet flavor profile. On the palate, the texture of this light dessert wine is wonderfully silky, velvety, creamy and dense. On the finish, this wine from the Emilia-Romagna wine region delights with beautiful length. Once again, hints of rose appear. In the aftertaste, mineral notes from the clay-dominated soils are added.

Vinification of Torre Fornello Tappo Raso Dolce Malvasia Frizzante

This elegant dessert wine from Italy is made from the Malvasia Bianca grape variety. The grapes grow under optimal conditions in Emilia-Romagna. Here, the vines drive their roots deep into clay soils. After the grape harvest, the grapes are brought to the winery as quickly as possible. There they are sorted and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. Vinification is followed by several months of aging on the fine lees before the wine is finally bottled.

Food recommendation for Tappo Raso Dolce Malvasia Frizzante from Torre Fornello

This Italian wine is best enjoyed moderately chilled at 11–13°C. It is a perfect pairing with baked apples with yogurt sauce, blackberry cream dessert or almond milk jelly with lychees.

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