Trollinger halbtrocken - Weingut Graf Neipperg

This single varietal German wine shows wonderfully expressive notes of mulberries, morello cherries, blueberries and black currants in the glass. These are joined by hints of other fruits.

On the palate, the texture of this light-bodied red wine is wonderfully silky and fleshy. The finish of this red wine from the wine-growing region of Württemberg finally thrills with a beautiful reverberation. The finish is also accompanied by mineral facets of the marl-dominated soils.

Vinification of the Trollinger from Weingut Graf Neipperg

The basis for the elegant Trollinger from Württemberg are grapes from the Trollinger grape variety. In Württemberg, the vines that produce the grapes for this wine grow on soils of marl. After harvesting, the grapes are immediately taken to the press house. Here they are sorted and carefully broken up. Then the fermentation takes place in the controlled temperature. The fermentation is followed by maturation .

Food recommendation for the Trollinger from Weingut Graf Neipperg

Drink this red wine from Germany ideally moderately chilled at 11 - 13 ° C as a companion to roasted calf's liver with apples, onions and balsamic vinegar sauce, cabbage roulades or leek soup.

• More products from Weingut Graf Neipperg