Vino Rosso - La Famiglia

The La Famiglia Vino Rosso brings a first-class red wine to your glass. It offers a wonderfully bright, ruby-red color. In the glass, this red wine from La Famiglia presents aromas of black cherries, damsons, plums, Morello cherries, and blackberries, complemented by additional fruity nuances. This dry red wine from La Famiglia is ideal for wine lovers who prefer bone-dry wines. The Vino Rosso comes quite close to that, having been vinified with only 11.5 grams of residual sugar. On the palate, this light-footed red wine features an incredibly silky texture. Due to its lively fruit acidity, the Vino Rosso appears exceptionally fresh and vibrant on the palate. The finish of this red wine from the Veneto wine region is characterized by a good aftertaste.

Vinification of La Famiglia's Vino Rosso

The basis for the first-class and wonderfully elegant Vino Rosso blend from La Famiglia are Merlot and Nero di Troia grapes. After hand-harvesting, the grapes are quickly brought to the winery. Here, they are sorted and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. The fermentation is then followed by a maturation of several months on the fine lees before the wine is finally bottled.

Food pairing recommendations for La Famiglia's Vino Rosso

Enjoy this Italian red wine ideally served at 15 - 18°C as an accompaniment to baked sheep cheese parcels, pan-fried veal liver with apples, onions, and balsamic sauce, or spicy curry with lamb.

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