- This white wine made from Friulano, Malvasia Bianca, and Ribolla Gialla grapes pairs excellently with dishes like vegetable salad with beetroot or spinach gratin with almonds
- Its origin from Friuli Venezia Giulia makes this wine a typical representative of wines from a cold climate growing region
- An ideal white wine, excellent as an elegant summer wine
Collio Da Uve Autoctone - Korsi?
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More information about Collio Da Uve Autoctone - Korsi?
With the Korsič Collio Da Uve Autoctone, a first-class white wine flows into the crystal-clear glass. It reveals a wonderfully bright, pale yellow color. In the glass, this white wine from Korsič shows aromas of ripe apple, mirabelle plums, lemons and green apple, complemented by mint/lemon balm. The Korsič Collio Da Uve Autoctone presents itself wonderfully dry to the wine drinker. This white wine never appears rough or lean, as one might expect from a wine. Balanced and multi-faceted, this crisp white wine presents itself on the palate. The finish of this white wine from the Friuli-Venezia Giulia wine-growing region finally delights with a beautiful aftertaste.
Vinification of the Collio Da Uve Autoctone from Korsič
This balanced white wine from Italy is made from the Friulano, Malvasia Bianca and Ribolla Gialla grape varieties. After the grape harvest, the grapes are brought to the press house as quickly as possible. There they are sorted and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After the end of fermentation .
Food recommendation for the Collio Da Uve Autoctone from Korsič
This white wine from Italy should ideally be enjoyed well chilled at 8 - 10°C. It is perfect as an accompaniment to vegetable salad with beetroot, vegetable stew with pesto or chickpea curry.
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