Corte delle Calli Prosecco Spumante Extra Dry Treviso DOC - Serena Wines

The Prosecco Spumante from Vinicola Serena presents itself in a radiant, pale white that is typical of the Glera variety from the renowned Veneto growing region. Its color is reminiscent of the purity of fresh vine leaves and promises a lively enjoyment. In the glass, this sparkling wine shows a fine, persistent perlage that lends particular elegance to the experience. The aromas of the Prosecco Spumante from Vinicola Serena unfold a fascinating harmony of fruity and floral freshness. The scent of ripe pears and crisp green apple combines with fine notes of white blossoms, giving this wine an alluring lightness and beauty. This complex interplay of aromas turns each sip into a special taste experience. On the palate, the Prosecco Spumante from Vinicola Serena impresses with its extra dry character. The tingling freshness paired with the delicate acidity provides a fine, slender finish. This creates a perfect balancing act between fruitiness and elegance that makes you want another sip.

The most important characteristics of this sparkling wine are:

1. Color intensity: Pale white with a radiant shine.
2. Aroma: Fruity pear, crisp green apple, and delicate white blossoms.
3. Taste: Extra dry with refreshing acidity and lively perlage.
4. Mouthfeel: Elegant and light with a harmonious, clean finish.
5. Balance: Perfect harmony between fruit aromas and dryness.

Vinification of the Prosecco Spumante from Vinicola Serena

The production of the Prosecco Spumante from Vinicola Serena begins in the renowned Veneto region, more precisely in the Prosecco DOC subzone, which is characterized by optimal climatic conditions. The Glera grape variety used for this sparkling wine is selectively harvested by hand in order to pick only perfectly ripe grapes. This ensures authentic quality and the finest aromas.

After the harvest, gentle pressing takes place, during which the must is only lightly clarified in order to preserve the natural aromas. The subsequent fermentation takes place at controlled temperatures to maintain a fine freshness and work out the characteristic scent of pear, green apple, and white blossoms. For the sparkling wine, the second fermentation is carried out in modern stainless-steel tanks, which creates a lively perlage and supports the extra dry style.

The maturation of the Prosecco Spumante from Vinicola Serena takes place without any contact with wood so as not to overpower the fruity notes. After the second fermentation, the wine is carefully filtered and stored at cool temperatures until it reaches its ideal maturity and freshness. This careful vinification makes it an excellent Prosecco that showcases the qualities of the Glera grape at their best. The refined processing at Vinicola Serena guarantees a sparkling wine with clear structure and a harmonious, extra dry taste.

Food recommendations for the Prosecco Spumante from Vinicola Serena

The Prosecco Spumante from Vinicola Serena is a versatile companion to many dishes, thanks to its fresh character and lively perlage. It is excellently suited as an aperitif, but also cuts a fine figure alongside numerous dishes. This wine harmonizes particularly well with light, fresh dishes that underscore and enhance its flavor.

We recommend the following dishes with this elegant sparkling wine:

• Antipasti with grilled vegetables and fresh mozzarella
• Seafood, such as shrimp or clams in citrus marinade
• Fresh salads with pears and walnuts as a fruity complement
• Delicate fish dishes like pan-fried pike-perch or steamed cod
• Lightly spiced Asian cuisine, especially with ginger and lime
• Mild cheeses such as ricotta or young Parmesan

Thanks to its extra dry taste, the Prosecco Spumante from Vinicola Serena is also an ideal companion to summery buffets and airy, light desserts such as panna cotta or fresh berries. Its fine perlage perfectly rounds off any menu with a fresh, fruity aftertaste.

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