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Dolcetto d'Alba DOC - Bruno Giacosa
Aromas
Raspberry , Cherry and Herb seasoning

🍇 The Dolcetto d'Alba DOC impresses with a full-bodied character and a fascinating tannin structure

🍕 This wine pairs perfectly with Italian classics such as pasta in tomato sauce and grilled vegetables

🌍 The noble grapes come from the renowned winery Bruno Giacosa, a pioneer from Piedmont

Dolcetto d'Alba DOC - Bruno Giacosa

Red wine Italy Italy Piedmont (IT) Dolcetto d'Alba DOC (IT)

Vintage

2024
2025
6
12
24
Unit price: 27.78 *
Dolcetto d'Alba DOC - Bruno Giacosa
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More information about Dolcetto d'Alba DOC - Bruno Giacosa

Dolcetto d'Alba DOC is a fascinating wine that shines in a deep purple color. This hue embodies the elegance and vitality that Dolcetto carries within. The aromas are rich and complex, revealing fruity notes of ripe cherries and dark berries. Subtle hints of plum and a touch of spices accompany these fragrances. These aromas unfold into a harmonious bouquet that appears both fresh and inviting. The taste of Dolcetto d'Alba DOC is full-bodied, with a gentle tannin structure that caresses the palate. The sweet and fruity notes harmoniously blend with a pleasant acidity. It is said that this wine has a vibrant personality. The finish is long-lasting and leaves a delightful sensation in the mouth. Together, this creates a wonderful tasting experience that draws both enthusiasts and newcomers into the world of wine.

Vinification of Dolcetto d'Alba DOC by Bruno Giacosa

The grapes for the Dolcetto d'Alba DOC come from selected sites in the heart of Piedmont. The mild climate and calcareous soils provide optimal conditions for cultivating the Dolcetto grape variety. The grapes are carefully harvested at the perfect ripeness. At this stage, they are filled with the aromas and flavor compounds that are crucial for the wine's quality. After harvesting, vinification begins with a gentle pressing. 1. The grapes are lightly crushed to separate the juice from the skins. 2. Fermentation occurs in stainless steel tanks at controlled temperatures. 3. After that, the wine is aged for several months in large wooden barrels to develop additional complexity. This traditional method ensures that the wine's flavor remains authentic and that the typical aromas of the Dolcetto grape are allowed to shine through more deeply.

Food Pairings for Dolcetto d'Alba DOC by Bruno Giacosa

The Dolcetto d'Alba DOC pairs excellently with a variety of dishes. Its strong aromas and balanced structure make it an ideal companion for Italian cuisine. Particularly recommended are: - Pasta with robust tomato sauces - Pizza with mild cheese and fresh herbs - Grilled vegetables with a balsamic reduction - Lamb dishes prepared with rosemary and garlic For special occasions, a fine risotto with mushrooms or truffles is also recommended. These combinations ensure that the Dolcetto d'Alba DOC can fully express its aromatic palette, leading to an unforgettable tasting experience. Whether you are planning a festive dinner or simply want to enjoy a cozy evening, this wine is always the right choice.

Hard facts

Product type:
Wine category:
Red wine
Wine colour:
Red
Aroma:
Raspberry , Cherry , Herb seasoning
Grape Variety:
Country:
Italy
Cultivation area:
Piedmont (IT)
Subregion:
Dolcetto d'Alba DOC (IT)
Alcohol % ABV:
13,5
Optimal serving temperature in °C:
11 - 13
Cuvée:
monovarietal
Quality classification & designations:
DOC Denominazione di origine controllata
Bottle size in l:
0,75
Closure:
Cork
Allergens and ingredients:
contains sulfites and sulfur dioxide
Distributor:
Bruno Giacosa - Via XX Settembre 52 - 12057 Neive (Cn) - Italia
PID:
70235-IT-RW-DC-0025-23.3
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