Greco Di Tufo - Tenuta Del Meriggio

With the Tenuta Del Meriggio Greco Di Tufo, a first-class white wine flows into the swirled glass. There it shows a wonderfully bright, pale yellow color. This single-varietal Italian wine displays wonderfully expressive notes of mirabelle plums, green apple, lemon, and ripe apple in the glass. These are joined by hints of mint/lemon balm.

This Italian wine impresses with its elegantly dry flavor profile. It was bottled with exceptionally little residual sugar. This is a genuine quality wine that clearly stands out from simpler wines and thus, despite all its dryness, this Italian enchants with the finest balance. Aroma does not necessarily need sugar. This fleshy and crisp white wine presents itself on the palate as balanced and multi-layered. On the finish, this white wine from the Campania wine-growing region delights with a beautiful length. Once again, hints of green apple and lemon appear. In the aftertaste, mineral notes from the clay-dominated soils join in.

Vinification of Tenuta Del Meriggio Greco Di Tufo

The basis for the well-balanced Greco Di Tufo from Campania is grapes of the Greco Bianco variety. The grapes grow under optimal conditions in Campania. Here the vines drive their roots deep into clay soils. After harvesting, the grapes are brought to the winery without delay. There they are sorted and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After fermentation, the wine is matured for several months on the fine lees before it is finally drawn off.

Food recommendation for the Greco Di Tufo from Tenuta Del Meriggio

Enjoy this Italian white wine best well chilled at 8–10°C as an accompanying wine to chickpea curry, pasta with sausage dumplings, or vegetable stew with pesto.

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