Labianca Liguria di Levante IGT - Cantine Lunae

In the glass, Labianca Liguria di Levante from Cantine Lunae reveals a bright light yellow color. This Italian cuvée displays wonderfully expressive notes of peaches and ripe apple in the glass. There are also hints of elderflower.

This Italian wine delights with its elegantly dry flavor profile. It was bottled with exceptionally little residual sugar. This is a true quality wine that clearly stands out from simpler qualities and thus, despite all its dryness, this Italian enchants with the finest balance. Excellent flavor does not necessarily require a lot of residual sugar. Balanced and complex, this crisp white wine presents itself on the palate. On the finish, this youthful wine from the Liguria winegrowing region finally impresses with good length. Once again, hints of ripe apple and peach appear.

Vinification of Cantine Lunae Labianca Liguria di Levante

The basis for the first-class and wonderfully balanced Labianca Liguria di Levante cuvée from Cantine Lunae are Malvasia Bianca and Vermentino grapes. After the grape harvest, the grapes are brought to the winery as quickly as possible. There they are sorted and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. Vinification is followed by several months of maturation on the fine lees before the wine is finally bottled.

Food recommendation for Labianca Liguria di Levante from Cantine Lunae

This Italian white wine is best enjoyed well chilled at 8 - 10°C. It pairs perfectly as an accompaniment to asparagus salad with quinoa, cod with cucumber-mustard vegetables, or pasta with fried sausage dumplings.

• More products from Cantine Lunae Bosoni