- This white wine made from Müller-Thurgau grapes pairs well with pasta with sausage dumplings or leek tortilla
- Its origin from Trentino-Alto Adige makes this wine a typical representative of Old World wines
- This Italian white wine is an excellent choice as a harmonious summer wine
Muller Thurgau - Fontana Graziano
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More information about Muller Thurgau - Fontana Graziano
With the Fontana Graziano Muller Thurgau, a first-class white wine finds its way into the glass. It reveals a wonderfully radiant, pale yellow color. The first nose of the Muller Thurgau reveals nuances of ripe apple and acacia. Pepper joins the fruity hints of the bouquet.
The Fontana Graziano Muller Thurgau presents itself delightfully dry to the connoisseur. This white wine never appears coarse or meager, but rather round and smooth. On the palate, the texture of this well-balanced white wine is wonderfully crisp and creamy. The finish of this white wine from the Trentino-Alto Adige wine-growing region, more precisely from Trentino DOC, ultimately delights with a lovely aftertaste. The aftertaste is also accompanied by mineral facets from the clay- and limestone-dominated soils.
Vinification of the Fontana Graziano Muller Thurgau
The basis for the balanced Muller Thurgau from Italy is grapes from the Müller-Thurgau variety. In Trentino-Alto Adige, the vines that produce the grapes for this wine grow on clay and limestone soils. After the harvest, the grapes are quickly brought to the winery. There they are selected and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. Vinification is followed by maturation on the fine lees for several months before the wine is finally bottled.
Food recommendation for the Fontana Graziano Muller Thurgau
This white wine from Italy is best enjoyed well chilled at 8 - 10°C. It pairs perfectly as an accompanying wine with stir-fried vegetables with fish, spaghetti with caper-tomato sauce, or fried trout with ginger and pear.
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