Rosso di Montalcino DOC - Tenuta le Potazzine

The Rosso di Montalcino DOC is a powerful red wine that captivates the senses with its deep ruby red color. The aroma profile is diverse, ranging from ripe cherries and plums to notes of spices like cinnamon and a hint of vanilla. This complex bouquet is perfectly complemented by fine tannins and balanced acidity. On the palate, a harmonious balance unfolds between fruity and spicy aromas. The wine presents itself round and juicy, with a long, lingering finish that delights the taste buds. A true masterpiece that reflects the character of Tuscany.

Vinification of the Rosso di Montalcino DOC by Tenuta le Potazzine

The grapes for the Rosso di Montalcino DOC come from the best locations in the Montalcino region. The careful selection of the vines is done by hand to obtain only the finest fruits for vinification. After harvest, the grapes are gently destemmed and pressed. Fermentation takes place in temperature-controlled stainless steel tanks, allowing the aromas to fully develop and impress with depth and strength.

After fermentation, the wine ages for at least 12 months in large oak barrels, resulting in a fine integration of the wood aromas. This aging contributes to the complexity and fine structure of the wine. After bottling, the wine can rest in the bottle for several months before reaching the market. This ensures that the Rosso di Montalcino DOC by Tenuta le Potazzine can fully unfold its potential.

Food Pairing Recommendations for the Rosso di Montalcino DOC by Tenuta le Potazzine

The Rosso di Montalcino DOC pairs wonderfully with delicious, hearty dishes. We recommend enjoying this wine with the following foods:

1. Beef dishes, such as a classic Osso Buco.
2. Lamb roast with rosemary and garlic.
3. Pasta with a robust Bolognese sauce.
4. Venison or game dishes served with a fruity sauce.
5. Aged Pecorino that wonderfully complements the fruit aromas of the wine.

Additionally, the wine pairs excellently with a cozy evening with friends while enjoying delicious antipasti featuring cured meats and cheeses. Each glass of Rosso di Montalcino DOC opens new flavor dimensions and makes the combination an unforgettable experience.

• Ripe cherries
• Spicy notes
• Long-lasting finish
• Complex aromas
• Harmonious balance

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