Sauvignon Blanc Tradizionali Isonzo DOC - Lis Neris

In the glass, the Sauvignon Blanc Tradizionali Isonzo from Lis Neris offers a bright, light yellow color. After the first swirl, one can perceive an excellent balance in this white wine, as it does not appear watery, nor syrupy or liqueur-like on the sides of the glass. The initial nose of the Sauvignon Blanc Tradizionali Isonzo shows notes of white currants and gooseberries. In addition to the fruity hints of the bouquet, more fruity-balsamic nuances are added.

The Lis Neris Sauvignon Blanc Tradizionali Isonzo presents itself to the wine enthusiast as pleasantly dry. This white wine never appears coarse or lean, but rather round and smooth. Balanced and multi-faceted, this crisp and velvety white wine presents itself on the palate. On the finish, this white wine from the Friuli-Venezia Giulia wine-growing region finally delights with considerable length. Once again, hints of gooseberry and white currant appear. In the aftertaste, mineral notes from the limestone-dominated soils join in.

Vinification of the Sauvignon Blanc Tradizionali Isonzo from Lis Neris

This balanced white wine from Italy is vinified from the Sauvignon Blanc grape variety. The grapes grow under optimal conditions in Friuli-Venezia Giulia. Here, the vines sink their roots deep into limestone soils. After manual harvesting, the grapes are brought immediately to the press house. There they are selected and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After fermentation is complete, the Sauvignon Blanc Tradizionali Isonzo can continue to harmonize on the fine lees for 8 months.

Food recommendation for Lis Neris Sauvignon Blanc Tradizionali Isonzo

This white wine from Italy is best enjoyed well chilled at 8 - 10°C. It pairs perfectly as an accompaniment to stuffed cabbage rolls, spaghetti with caper-tomato sauce, or leek tortilla.

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