🍷 The Schlatter Maltesergarten Pinot Noir GC impresses with its elegant aging in French oak barriques and its exquisite finesse.
🍽️ It pairs perfectly with cod, spinach gratin, and a delicately spiced vegetable couscous with beef meatballs.
🌍 As a true heavyweight from the wine region of Baden, this varietal Pinot Noir fascinates with its characterful aromas and European charm from Martin Waßmer.
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More information about Schlatter Maltesergarten Pinot Noir GC - Martin Waßmer
The barrel-aged Schlatter Maltesergarten Pinot Noir GC from the Baden wine-growing region presents itself in the glass in a bright light red. When swirling the glass, one can perceive a perfect balance in this red wine, as it neither appears watery nor syrupy or liqueur-like on the glass walls. This varietal German wine caresses the glass with wonderfully expressive notes of blackberries. Added to this are hints of clove, black cherry, and cedarwood.
The Martin Waßmer Schlatter Maltesergarten Pinot Noir GC presents itself to the wine enthusiast as wonderfully dry. This red wine never appears rough or austere, but rather round and smooth. Balanced and multi-layered, this dense red wine presents itself on the palate. On the finish, this youthful red wine from the Baden winegrowing region finally delights with considerable length. Once again, hints of blackberry appear. In the aftertaste, mineral notes from the clay- and loess-dominated soils join in.
Vinification of Martin Waßmer Schlatter Maltesergarten Pinot Noir GC
This well-balanced red wine from Germany is vinified from the Pinot Noir grape variety. The grapes grow under optimal conditions in Baden. Here, the vines drive their roots deep into soils of clay and loess. The Schlatter Maltesergarten Pinot Noir GC is an Old World wine in the best sense of the word, as this German wine breathes an exceptional European charm that clearly underscores the success of wines from the Old World. The berries for this red wine from Germany are harvested exclusively by hand at optimal ripeness. After the harvest, the grapes are quickly brought to the press house. There they are sorted and gently broken. This is followed by fermentation in stainless steel tanks and small wooden barrels at controlled temperatures. After fermentation is complete, the elegant Schlatter Maltesergarten Pinot Noir GC is aged for several months in barriques made of French oak.
Food recommendation for the Schlatter Maltesergarten Pinot Noir GC from Martin Waßmer
This red wine from Germany is best enjoyed at a temperature of 15 - 18°C. It is a perfect accompaniment to cod with cucumber-mustard vegetables, spinach gratin with almonds, or vegetable couscous with beef meatballs.
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