Annly - Furlani

The Annly from the Trentino-Alto Adige wine-growing region presents itself in the glass in a brilliantly shimmering light yellow. This Italian cuvée reveals wonderfully expressive notes of pear, mirabelle, peach and apple in the glass. Added to this are hints of mint/lemon balm.

On the palate, Furlani’s Annly opens wonderfully dry, firm and aromatic. Light-footed and multi-layered, this crisp white wine presents itself on the palate. On the finish, this white wine from the Trentino-Alto Adige wine region delights with a lovely length. Once again, nuances of lemon and green apple appear.

Vinification of Annly by Furlani

The basis for the elegant Annly from Trentino-Alto Adige is grapes of the Chardonnay and Sauvignon Blanc varieties. After the harvest, the grapes are quickly brought to the press house. There they are selected and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After the end of fermentation, the Annly can continue to harmonize on the fine lees for several months.

Food recommendation for Furlani Annly

This Italian white wine is best enjoyed well chilled at 8–10°C. It is the perfect accompaniment to pasta with sausage dumplings, spaghetti with yogurt-mint pesto or a potato and salmon skillet.

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