Chardonnay Buchholz Alto Adige DOC - Peter Zemmer

The Chardonnay Buchholz Alto Adige DOC by Peter Zemmer captivates with its radiant, golden-yellow color. On the nose, an elegant bouquet unfolds, dominated by aromas of ripe fruits such as peach and pineapple. Hints of exotic spices and floral notes complement the aromatic profile. On the palate, the wine reveals a harmonious balance between fruity freshness and gentle creaminess. The finish is long-lasting and reflects the fine minerality for which the Alto Adige region is known.

Vinification of the Chardonnay Buchholz Alto Adige DOC by Peter Zemmer

The grapes for the Chardonnay Buchholz Alto Adige DOC come from the best sites in the Alto Adige region. Here, in a mild climate and well-ventilated soils, the grapes ripen under ideal conditions. The harvest is carried out by hand to treat the grapes gently and ensure perfect ripeness. After harvesting, the grapes are gently pressed to preserve the valuable aromas.

The vinification takes place in stainless steel tanks to maintain the fresh fruit character of the wine. Social and careful handling throughout the process is of great importance to Peter Zemmer. The wine then matures for several months on the yeast in stainless steel tanks. This gives the Chardonnay additional complexity and depth of flavor. The aging in large wooden barrels contributes fine aromatics and fills the character of the wine with a hint of vanilla and nuttiness.

Food Pairings for the Chardonnay Buchholz Alto Adige DOC by Peter Zemmer

The Chardonnay Buchholz Alto Adige DOC by Peter Zemmer is the perfect companion to a variety of delicious dishes. Its fruity elegance and full-bodied structure pair exceptionally well with:

1. Grilled fish, such as salmon or sea bream, served with a lemon butter sauce.
2. Chicken in cream sauce, garnished with fresh vegetables.
3. Vegetarian quiches with zucchini and feta, offering an aromatic note.
4. Pasta with light, creamy sauces that complement the wine beautifully.

Additionally, it is advisable to pair the Chardonnay with Asian dishes, such as:

• Sushi with fresh varieties of fish and avocado.
• Thai curry with coconut milk and tender vegetables.

Enjoy this fine wine during relaxed dinners or festive occasions. The Chardonnay Buchholz Alto Adige DOC by Peter Zemmer offers an unforgettable taste experience that delights your senses.

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