Chianti Classico DOCG Tenuta La Gabbiola - San Michele a Torri

The barrel-aged Chianti Classico DOCG Tenuta La Gabbiola from the Tuscany wine-growing region reveals itself in the glass in a dense purple-red, ruby-red. The nose of this red wine from Tuscany seduces with nuances of blackberry, blackcurrant, mulberry and blueberry. It is precisely its fruit-driven character that makes this wine so special.

The San Michele Chianti Classico DOCG Tenuta La Gabbiola presents itself wonderfully dry to the wine drinker. This red wine never appears coarse or lean, as one would expect from a wine in the high-quality range. On the palate, the texture of this powerful red wine is wonderfully velvety. Thanks to its present acidity, the Chianti Classico DOCG Tenuta La Gabbiola is exceptionally fresh and lively on the palate. The finish of this youthful red wine from the Tuscany wine-growing region, more precisely from Chianti Classico, ultimately delights with a beautiful aftertaste.

Vinification of the Chianti Classico DOCG Tenuta La Gabbiola by San Michele

This powerful red wine from Italy is organically vinified from the Sangiovese and Syrah grape varieties. After the harvest, the grapes are brought to the winery as quickly as possible. There they are selected and gently crushed. This is followed by fermentation in large wooden vats at controlled temperatures. After fermentation, the wine is aged for several months in oak barrels. After the wine has been finished, the Chianti Classico DOCG Tenuta La Gabbiola is gently harmonized.

Food recommendation for San Michele Chianti Classico DOCG Tenuta La Gabbiola

Enjoy this organic red wine from Italy best at a temperature of 15 - 18°C as an accompaniment to lamb ragout with chickpeas and dried figs, chickpea curry or ossobuco.

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