Contrada Pianodario Etna Rosso DOC - Tenuta Tascante

Discover the essence of Sicily with the Contrada Pianodario Etna Rosso from Tenuta Tascante, a red wine that captures the unique landscape and rich heritage of the Etna region. Grown on one of Sicily’s most spectacular vineyards, on 99 terraces supported by dry stone walls, the Nerello Mascalese grape thrives under ideal conditions. The combination of good ventilation, exposed location, and elevated terrain allows for a slow ripening cycle, imparting this wine with its unmistakable elegance and complexity. Harvested in the first ten days of November, this wine reflects the rich history and terroir of its homeland. Its bright ruby color, floral notes, and fine tannin structure on the palate make it an unforgettable experience.

Vinification of Ghiaia Nera Nerello Mascalese Sicilia DOC from Tenuta Tascante

The vinification of the Contrada Pianodario Etna Rosso is carried out with the utmost care, beginning with a traditional red fermentation at controlled temperatures of 25-30°C and an 8-day maceration with the skins. After the completion of malolactic fermentation, the wine matures for 12 months in Slovenian oak barrels, giving it its distinctive structure and finesse. The soil on which this exquisite wine grows is characterized by a stratigraphic sequence of volcanic origin, with layers up to 40,000 years old, providing a unique foundation that contributes to the wine’s complexity and depth.

Food Pairings for Ghiaia Nera Nerello Mascalese from Tenuta Tascante

Contrada Pianodario Etna Rosso unfolds its full potential when served at 18°C and is the perfect companion to saffron chicken with sweet potato stuffing and mashed potatoes, artichoke-spinach lasagna, or Bolognese. Its subtle tannin structure and harmonious balance between fruitiness and mineral notes make it a versatile wine, suitable for both special occasions and cozy dinners.

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