Costalunga Barbera d'Asti DOC - Bersano

On the nose of this red wine from the Piedmont wine-growing region, we smell notes of all kinds of red and black berries, complemented by spicy nuances. On the palate, the Costalunga Barbera d'Asti from Bersano starts off wonderfully aromatic, fruity and balanced. The finish of this youthful red wine from the Piedmont wine-growing region ultimately delights with a remarkable finish.

Vinification of the Bersano Costalunga Barbera d'Asti

The basis for the balanced Costalunga Barbera d'Asti from Piedmont are grapes from the Barbera grape variety. After harvesting, the grapes are immediately taken to the press house. Here they are sorted and carefully crushed. This is followed by fermentation in small oak barrels at controlled temperatures. At the end of fermentation, the Costalunga Barbera d'Asti is matured for 10 months in Slavonian oak barrels.

Recommended pairing for the Bersano Costalunga Barbera d'Asti

Ideally, enjoy this red wine from Italy at a temperature of 15 - 18°C as an accompaniment to pasta with sausage dumplings, spicy curry with lamb or boeuf bourguignon.

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