Dolce Albana Romagna - Zavalloni

With Zavalloni Dolce Albana Romagna, a first-class white wine is poured into a well-polished wine glass. There, it presents a wonderfully brilliant, golden-yellow color. The aroma of this white wine from Emilia-Romagna delights with notes of banana and green apple. Its fruity character makes this wine so special.

This wine tastes pleasantly dry. It was bottled with an exceptionally low residual sugar content. This is a true quality wine that clearly stands out from simpler qualities and, of course, enchants with fine balance despite its dryness. Flavor does not necessarily require much residual sugar. On the palate, the texture of this light-footed white wine appears wonderfully crisp. Finally, this wine from the Emilia-Romagna wine region impresses with extraordinary length. Again, hints of green apple and banana emerge.

Vinification of Dolce Albana Romagna by Zavalloni Stefano

This wine clearly focuses on one grape variety, namely Albana. Only flawless grape material was used for this extraordinarily elegant single-varietal wine from Zavalloni. The grapes for this Italian white wine are harvested exclusively by hand once optimal ripeness is ensured. After the harvest, the grapes are immediately taken to the press house. Here, they are sorted and gently crushed. The fermentation then takes place in stainless steel tanks at controlled temperatures. The fermentation is followed by several months of aging on fine lees before the wine is finally bottled.

Food pairing recommendations for Dolce Albana Romagna from Zavalloni

This Italian white wine is best enjoyed well chilled at 8 - 10°C. It pairs perfectly with chickpea curry, leek tortilla, or pumpkin casserole.

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