Fortana Uva D’Oro - Mariotti I Vini Delle Sabbie

The Fortana Uva D’Oro from the Emilia-Romagna winegrowing region presents itself in the glass in a bright ruby red. The mousse of this sparkling wine appears persistent and fine in the glass. On the nose, this sparkling wine from Mariotti I Vini Delle Sabbie offers all kinds of pear, lemon, mirabelle and peach. As if that were not already impressive, additional aromas such as black cherry and medicine are added through maturation in concrete.

Balanced and multi-faceted, this crisp, light and creamy sparkling wine presents itself on the palate. The finish of this sparkling wine from the Emilia-Romagna winegrowing region ultimately impresses with a beautiful aftertaste. The aftertaste is also accompanied by mineral nuances from the sand-dominated soils.

Vinification of Fortana Uva D’Oro by Mariotti I Vini Delle Sabbie

The basis for the well-balanced Fortana Uva D’Oro from Italy is grapes of the Fortana Nera variety. The grapes grow under optimal conditions in Emilia-Romagna. Here the vines drive their roots deep into sandy soils. After the grape harvest, the grapes are quickly brought to the press house. There they are sorted and gently pressed. This is followed by the fermentation of the base wines.

Food recommendation for Mariotti I Vini Delle Sabbie Fortana Uva D’Oro

Enjoy this sparkling wine from Italy well chilled at 5 - 7°C as an accompaniment to asparagus salad with quinoa, vegetable salad with beetroot or wok vegetables with fish.

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