Fedelie Rosato - Cantina Marilina

In the glass, the Fedelie Rosato from Cantina Marilina presents a bright purplish-red color. The perlage of this sparkling wine appears in the glass as lively and long-lasting. On the nose, this Cantina Marilina sparkling wine reveals all sorts of roses, strawberries and acacia.

On the palate, the texture of this well-balanced sparkling wine is wonderfully light, crisp and creamy. The finish of this sparkling wine from the wine-growing region of Sicily, more precisely from Sicilia DOC, finally captivates with a lovely aftertaste. The aftertaste is also accompanied by mineral notes from the limestone-dominated soils.

Vinification of Cantina Marilina Fedelie Rosato

The well-balanced Fedelie Rosato from Italy is a varietal wine, organically produced from the Nero d'Avola grape variety. In Sicily, the vines that produce the grapes for this wine grow on limestone soils. After the grape harvest, the grapes are immediately brought to the press house. There they are selected and gently crushed. Fermentation of the base wines then takes place.

Food recommendation for Cantina Marilina Fedelie Rosato

Ideally, enjoy this organic sparkling wine from Italy well chilled at 5–7°C as an accompanying wine to omelet with salmon and fennel, asparagus salad with quinoa, or coconut-lime fish curry.

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