Kerner - Abbazia di Novacella

The Kerner - Abbazia di Novacella is a true gourmet delight, distinguished by its brilliant straw-yellow color. On the nose, this wine unfolds a multifaceted bouquet reminiscent of ripe apples, pears, and delicate floral-mineral notes. On the palate, this wine is lively and fresh, presenting a harmonious balance between fruit and acidity. The light spiciness lends it an unmistakable finesse that lingers long in the finish. A pleasure that offers an incomparable experience for both connoisseurs and casual drinkers.

Kerner from Abbazia di Novacella - Vinification

The Kerner - Abbazia di Novacella is made from carefully selected grapes from the most traditional vineyards in the region. The grapes are harvested at the optimal ripeness to preserve freshness and the diversity of aromas as best as possible. After harvesting, the grapes are gently pressed, followed by controlled fermentation at low temperatures. This process ensures that the fruity aromas are highlighted intensely. The wine then matures in stainless steel tanks to emphasize its fresh character while simultaneously enhancing complexity and elegance. A masterpiece of vinification that impressively reflects the high art of winemaking.

Kerner from Abbazia di Novacella - Food Recommendation

The Kerner - Abbazia di Novacella pairs perfectly with a variety of dishes and is the ideal companion for fine meals. Enjoy it with light appetizers, such as scallop carpaccio or a fresh salad with citrus fruits. It also reveals its full potential with fish dishes, such as fried pike-perch or steamed salmon. Moreover, the Kerner pairs excellently with vegetarian dishes, like an asparagus risotto or a vegetable tart. Let yourself be captivated by the finesse and character of this wine!

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