Maestro Primitivo Puglia IGT - Cielo e Terra

The first nose of Maestro Primitivo Puglia flatters with nuances of mulberries, blackberries and plums. The fruity elements of the bouquet are joined by dark chocolate, cinnamon and oriental spices.

Cielo e Terra Maestro Primitivo Puglia delights with its elegantly dry taste profile. It was bottled with 7.5 grams of residual sugar. As one would naturally expect from a wine in the premium entry-level price segment, this Italian, despite all its dryness, enchants with the finest balance. Aroma does not necessarily require sugar. Balanced and multi-faceted, this dense red wine presents itself on the palate. Thanks to its lively acidity, Maestro Primitivo Puglia appears wonderfully fresh and vibrant on the palate. On the finish, this youthful red wine from the Apulia wine-growing region finally impresses with a lovely length, once again revealing hints of mulberry and black cherry.

Vinification of Cielo e Terra Maestro Primitivo Puglia

The basis for the well-balanced Maestro Primitivo Puglia from Apulia is grapes of the Primitivo variety. After the harvest, the grapes are quickly brought to the press house, where they are selected and gently crushed. Fermentation then takes place at controlled temperatures. The fermentation is followed by a maturation period.

Food recommendation for Maestro Primitivo Puglia by Cielo e Terra

This Italian red wine is best enjoyed at a tempered 15 - 18°C. It is perfect as an accompanying wine to lamb ragout with chickpeas and dried figs, vegetable couscous with beef meatballs, or boeuf bourguignon.

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