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More information about Picolit Colli Orientali 0,375 l - Grillo Iole
In the glass, Picolit Colli Orientali from Grillo Iole reveals a dense golden-yellow color. This varietal Italian wine flatters the nose in the glass with wonderfully fragrant and complex notes of pear, mirabelle, apple and lemon. There are also hints of honey.
Picolit Colli Orientali can rightly be described as particularly fruit-driven and velvety, as it has been vinified with a pleasantly sweet flavor profile. Powerful and multi-layered, this silky, velvety, creamy and dense dessert wine presents itself on the palate. The finish of this dessert wine from the Friuli-Venezia Giulia wine-growing region ultimately impresses with a beautiful aftertaste.
Vinification of Grillo Iole Picolit Colli Orientali
The basis for the powerful Picolit Colli Orientali from Italy is grapes of the Picolit variety. After harvesting, the grapes are brought to the winery as quickly as possible. There they are selected and gently crushed. Fermentation then takes place in large wooden barrels at controlled temperatures. After the end of fermentation, the powerful Picolit Colli Orientali is aged for another 6 months in oak barrels.
Food recommendation for Grillo Iole Picolit Colli Orientali
Ideally, enjoy this dessert wine from Italy moderately chilled at 11 - 13°C as a companion to pear and lime strudel, baked apples with yogurt sauce or banana trifle in a glass.
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