Ribona Colli Maceratesi Madrerata - Fattoria Nannì

The Ribona Colli Maceratesi Madrerata from Fattoria Nannì in the Marche region reveals a bright, golden-yellow color when swirled in the glass. On the nose, this white wine from Fattoria Nannì presents all kinds of green apple, lemon, mirabelle plum and ripe apple. As if that weren’t already impressive, mint/melissa also joins in.

This Italian wine tastes pleasantly dry. It was bottled with exceptionally little residual sugar. This is a genuine quality wine that clearly stands out from simpler qualities and thus, despite all its dryness, this Italian delights with the finest balance. Flavor does not necessarily require sugar. Balanced and multi-layered, this crisp and light white wine presents itself on the palate. On the finish, this white wine from the Marche wine-growing region finally delights with a beautiful length. Once again, hints of lemon and green apple appear.

Vinification of Fattoria Nannì Ribona Colli Maceratesi Madrerata

This white wine clearly focuses on a single grape variety, namely Ribona. Only first-class grape material was used for this exceptionally well-balanced single-varietal wine from Fattoria Nannì. After hand-picking, the grapes are immediately brought to the press house. There they are selected and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After fermentation is complete .

Food recommendation for Ribona Colli Maceratesi Madrerata from Fattoria Nannì

Enjoy this organic white wine from Italy well chilled at 8–10°C as an accompaniment to spaghetti with caper-tomato sauce, vegetable stew with pesto, or leek tortilla.

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