- This varietal wine excellently complements dishes such as fennel salad with red lentils or baked sweet potatoes with feta cheese
- This wine reveals itself to the wine lover as exceptionally complex
- An ideal white wine, perfect for a snack
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More information about Rieslaner Spätlese - Bergdolt-Reif & Nett
The Rieslaner Spätlese crafted by Bergdolt-Reif & Nett from the Pfalz presents a brilliant, pale yellow color in the glass. The bouquet of this white wine from the Pfalz captivates with aromas of quince, mirabelle, brioche, and acacia. Further exploring the aromatic profile reveals hints of honey.
The Rieslaner Spätlese can rightly be described as particularly fruity and velvety, as it has been vinified with a pleasantly sweet flavor profile. Light-footed and complex, this dense and silky white wine presents itself on the palate. Its vibrant acidity makes the Rieslaner Spätlese impressively fresh and lively. In the finish, this youthful white wine from the Pfalz region delights with good length. Hints of brioche and mirabelle reappear. In the aftertaste, mineral notes from the dominantly loess and clay soils join in.
Vinification of the Bergdolt-Reif & Nett Rieslaner Spätlese
This elegant white wine from Germany is made from the Rieslaner grape variety. In the Pfalz, the vines that produce the grapes for this wine grow on clay and loess soils. After harvesting, the grapes are quickly transported to the pressing house. Here, they are sorted and gently crushed. Fermentation follows in stainless steel tanks at controlled temperatures. After the fermentation process is complete, the Rieslaner Spätlese can harmonize for several months on the fine lees.
Food Recommendation for the Rieslaner Spätlese from Bergdolt-Reif & Nett
Enjoy this white wine from Germany best when moderately chilled at 11 - 13°C as a pairing with veal-onion casserole, spicy lamb curry, or pear-lime strudel.
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