Serreto - Cappella Sant'Andrea

With Cappella Sant'Andrea Serreto, a first-class organic red wine flows into the swirled glass. It presents a wonderfully bright, ruby-red color. The nose of this red wine from Tuscany impresses with notes of raspberry and blackberry. Following the aromas further, red currant joins in.

Cappella Sant'Andrea Serreto presents itself to the wine enthusiast as pleasantly dry. This red wine never appears rough or lean, as one might expect from a wine. On the palate, the texture of this well-balanced red wine is wonderfully silky and fleshy. The finish of this red wine from the Tuscan wine-growing region ultimately convinces with a beautiful aftertaste.

Vinification of Cappella Sant'Andrea Serreto

This balanced red wine from Italy is organically produced from the Sangiovese grape variety. After the grape harvest, the grapes are quickly brought to the winery. There they are selected and gently crushed. Fermentation then takes place in concrete at controlled temperatures. After it ends .

Food recommendation for Cappella Sant'Andrea Serreto

Enjoy this organic red wine from Italy ideally at a temperature of 15 - 18°C as an accompanying wine to ossobuco, lamb ragout with chickpeas and dried figs, or fried calf’s liver with apples, onions, and balsamic vinegar sauce.

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