Weissburgunder - Popphof

The Popphof Weissburgunder brings a first-class white wine to the glass. It displays a wonderfully dense, golden-yellow color. In the glass, this white wine from Popphof reveals aromas of apple muse, complemented by other fruity nuances. The Popphof Weissburgunder presents itself pleasantly dry to the wine lover. This white wine never appears coarse or austere but instead is round and smooth. On the palate, this impactful white wine is characterized by an incredibly velvety texture. The finish of this white wine from the Trentino-Alto Adige wine region finally impresses with a remarkable aftertaste. The finish is also accompanied by mineral notes from the clay-dominated soils.

Vinification of the Popphof Weissburgunder

This white wine clearly focuses on a grape variety, namely Pinot Blanc. Only flawless grape material was harvested for this exceptionally powerful, varietally pure wine from Popphof. In Trentino-Alto Adige, the vines that produce the grapes for this wine grow on clay soils. The berries for this Italian white wine are harvested exclusively by hand after optimal ripeness is ensured. After the harvest, the grapes are quickly taken to the press house. Here, they are sorted and gently crushed. Subsequently, fermentation takes place in stainless steel tanks at controlled temperatures. The fermentation is followed by aging on the lees for several months before the wine is finally racked.

Food pairing recommendation for Popphof Weissburgunder

This Italian white wine should be best enjoyed well chilled at 8 - 10°C. It is perfect as an accompaniment to cabbage rolls, potato pan with salmon, or leek soup.

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