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2
Gläser
Gambero Rosso

Bric Turot Barbaresco DOCG 2016 - Prunotto

69.32 £
0.75 l (£ 92.43 * / 1 l)

Prices incl. VAT, excl. shipping costs

70011-IT-RW-NE-003-08
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Bric Turot Barbaresco DOCG 2016 - Prunotto
69.32 £
0.75 l (£ 92.43 * / 1 l)

Prices incl. VAT, excl. shipping costs

more information

The Bric Turot Barbaresco DOCG from Prunotto is a cru from the vineyard of the same name. In the glass, the Bric Turot is intensely garnet red with dark ruby red reflections. On the nose, this red wine impresses with a complex variety of aromas with liquorice, small forest berries, cinnamon, cloves and violet notes. Structured, balanced and elegant, with full-bodied, velvety and ripe tannins that flatter the palate, the Bric Turot ends in a long-lasting and sustainable finish that tastes like ripe red fruits.

Vinification of the Bric Turot Barbaresco DOCG by Prunotto

In the cultivation area of Barbaresco is the single location Bric Turot between the villages Roncaglie and Tre Stelle. 5.3 hectares, facing southeast/southwest, at 180 to 300 m.a.s.l., the soils consist predominantly of marl with fossil sediments, with fine, easily washable proportions and deposits of manganese, zinc and boron. The Nebbiolo grapes that grow here produce wines of excellent structure and elegance, with complex and appealing fragrances.
The selectively harvested grapes are destemmed and pressed, then macerated on the skins for 15 days and fermented at a controlled temperature. Malolactic fermentation is complete before the beginning of winter. The wine is then aged for at least 12 months in oak barrels of varying capacity, including used and older French oak barriques. This is followed by a further ageing of at least one year in the bottle after bottling before the Bric Turot is put on sale.

Food recommendations for Brit Turot Barbaresco DOCG by Prunotto

Thanks to its structure and body, this gorgeous Barbaresco cru goes perfectly with meat dishes and ripe cheeses.
We recommend opening the Bric Turot about 6 hours before serving

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Awards for the Bric Turot Barbaresco DOCG by Prunotto

  • Gambero Rosso: 2 glasses for 2011, 2012 and 2014
  • James Suckling: 90 points for 2010, 93 points for 2012
  • Vinous Antonio Galloni: 91 points for 2011, 93 points for 2010 and 2012
  • Robert Parker: 92 points for 2012
  • I Vini di Veronelli: 92 points for 2010, 2011 and 2012
  • Wine Spectator: 90 points for 2012
  • Bibenda: 4 grapes for 2011 and 2012
  • Vini Buoni d 'Italia: 4 stars for 2011
  • Wine Enthusiast: 90 points for 2010, 91 points for 2011
PROFILE
Product type: Wine
Weintyp: Red wine
Wine colour: Red
Sweetness: dry
Country: Italy
Region: Piemont (IT)
Sub region: Barbaresco DOCG (IT)
Occasion & Theme: family event , Gift for good friends , perfect for an evening in front of the chimney , surprise connoisseurs , Gift for customers , Christmas
Location: Bric Turot
Ageing in: small barrel , large wood
Grape Variety: Nebbiolo
Vintage: 2016
Quality Classification & Rating: DOCG Denominazione di Origine Controllata e Garantita
Awards: Gambero Rosso - 2 Gläser
Soil: Sand , marl
Harvest: Handlese
Maturation: French Oak , Slavonian oak , Barrique 225 l , bottle-aged
Duration of maturation (in Months): 24
Aromas & Palate Notes: berry fruit , floral , spicy , mineral
Mouthfeel/ Texture: seidig , schmelzig , samtig , dicht
Finish: long
Optimal serving temperature in °C: 15 - 18
Stil: Alte Welt , Kaltklima-Anbaugebiet , klassisch , vornehm , komplex
Food Pairing: dark food , spicy food
Glasempfehlung: Bordeaux Glass , Bordeaux Goblet
Flaschendesign & Ausstattung: Bordeauxflasche , klassisch
Flaschengröße in l: 0,75
Verschlusstyp: Korken
Lagerfähigkeit in Jahren ab JG: 13
Alcohol % ABV: 13,5
Allergens & Misc. Ingredients: contains sulfites and sulfur dioxide
Inverkehrbringer: Alfredo Prunotto Srl - Corso Barolo 14 - 12051 Alba (CN) - Italien
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