✨ The Maggiorina Moscato d'Asti captivates with its velvety texture and fruit-driven elegance
🍐 Enjoy it perfectly chilled with tempting desserts such as pear–lime strudel or yogurt mousse
🍇 Produced by the renowned winery Massimo Rivetti from the legendary wine region of Piedmont
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More information about Maggiorina Moscato d'Asti DOCG - Massimo Rivetti
The Maggiorina Moscato d'Asti from the Piedmont wine-growing region reveals itself in the glass in a brilliantly shimmering platinum yellow. The nose of this white wine from Piedmont enchants with nuances of gooseberry and mango. Following the bouquet further, caramel notes emerge.
The Maggiorina Moscato d'Asti can rightly be described as particularly fruit-forward and velvety, since it has been vinified with a wonderfully sweet flavor profile. On the palate, this light-footed white wine is characterized by an incredibly silky texture. Thanks to its moderate acidity, the Maggiorina Moscato d'Asti caresses the palate with a soft mouthfeel without sacrificing juicy liveliness. The finish of this white wine from the Piedmont wine-growing region is ultimately impressive with a good length.
Vinification of the Maggiorina Moscato d'Asti by Massimo Rivetti
The elegant Maggiorina Moscato d'Asti from Italy is a varietal wine made from the Muscatel grape. After harvesting, the grapes are quickly brought to the press house. There they are selected and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After fermentation ends, the Maggiorina Moscato d'Asti can continue to harmonize on the fine lees for 4 months.
Food pairing for Massimo Rivetti Maggiorina Moscato d'Asti
This Italian wine is best enjoyed well chilled at 5 - 7°C. It is perfect as an accompanying wine to pear and lime strudel, almond milk jelly with lychees, or yogurt mousse with poppy seeds.
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