Pinot Nero Schweizer Alto Adige DOC - Franz Haas

In the glass, the Pinot Nero Schweizer Alto Adige from Franz Haas reveals a bright red color. If you give it a little air by swirling, you can perceive a first-class balance in this red wine, as it is neither watery nor syrupy or liqueur-like on the walls of the glass. In the glass, this red wine from Franz Haas displays aromas of plums, blueberries, mulberries, damsons and blackcurrants, complemented by vanilla, black tea and oriental spices. On the palate, the Pinot Nero Schweizer Alto Adige from Franz Haas opens wonderfully aromatic, fruity and balanced. On the tongue, this balanced red wine is characterized by an incredibly dense and fleshy texture. The finish of this red wine from the Trentino-Alto Adige wine-growing region is captivating with a beautiful aftertaste.

Vinification of the Franz Haas Pinot Nero Schweizer Alto Adige

The basis for the balanced Pinot Nero Schweizer Alto Adige from Trentino-Alto Adige are grapes from the Pinot Noir grape variety. After being harvested by hand, the grapes are transported to the winery as quickly as possible. Here they are selected and carefully crushed. This is followed by fermentation in small wood casks at controlled temperatures. Once fermentation is complete, the Pinot Nero Schweizer Alto Adige is aged for a few months in oak barriques.

Dining recommendations for the Franz Haas Pinot Nero Schweizer Alto Adige

This red wine from Italy is best enjoyed at a temperature of 15 - 18°C. It goes perfectly with boeuf bourguignon, duck breast with sugar snaps or vegetable couscous with beef rissoles

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