Possessioni Rosso - Serego Alighieri

The barrel-aged Possessioni Rosso del Veronese from the Veneto wine-growing region presents itself in the glass in a bright ruby red. On the nose, this Serego Alighieri red wine displays all kinds of blackcurrants, plums, damsons, black cherries and morello cherries. As if that were not already impressive, further aromas such as dark chocolate, cocoa bean and cinnamon are added thanks to maturation in large wooden casks.

The Serego Alighieri Possessioni Rosso del Veronese delights with its elegantly dry flavor profile. It was bottled with only 1.8 grams of residual sugar. As you would naturally expect from a wine in the premium entry-level range, this Italian, despite all its dryness, enchants with the finest balance. Excellent flavor simply does not necessarily require a lot of residual sugar. Balanced and complex, this dense red wine presents itself on the palate. Thanks to its pronounced fruit acidity, Possessioni Rosso del Veronese appears impressively fresh and lively on the palate. The finish of this red wine from the Veneto wine-growing region is ultimately captivating with its remarkable length.

Vinification of Possessioni Rosso del Veronese by Serego Alighieri

The starting point for the first-class and wonderfully balanced Possessioni Rosso del Veronese cuvée from Serego Alighieri are Corvina, Molinara and Sangiovese grapes. After harvesting, the grapes are quickly brought to the press house. There they are sorted and gently crushed. Fermentation then takes place in large wooden casks at controlled temperatures. After it is complete, Possessioni Rosso del Veronese is matured for a further 12 months in barrels made of Slavonian oak.

Food recommendation for Possessioni Rosso del Veronese by Serego Alighieri

This red wine from Italy is best enjoyed at a temperature of 15 - 18°C. It pairs perfectly as an accompaniment to rocket penne, boeuf bourguignon or baked feta parcels.

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