Riesling Renano - Pelz

The elegant Riesling Renano from the Pelz estate flows into the glass with a bright light yellow color. The first nose of Riesling Renano presents notes of acacia. Mineral nuances join the fruity hints of the bouquet.

This Italian wine impresses with its elegantly dry flavor profile. It was bottled with exceptionally little residual sugar. This is a genuine quality wine that clearly stands out from simpler qualities and thus, despite all its dryness, this Italian enchants with the finest balance. Excellent flavor does not necessarily require a lot of residual sugar. On the palate, this well-balanced white wine is characterized by an exceedingly crisp and light texture. The finish of this white wine from the Trentino-Alto Adige wine-growing region, more precisely from Trentino DOC, finally delights with a beautiful aftertaste. The finish is also accompanied by mineral notes from the gravel-dominated soils.

Vinification of Riesling Renano from Pelz

This white wine clearly focuses on a single grape variety, namely Riesling. Only immaculate grapes were used for this wonderfully balanced varietal wine from Pelz. In Trentino-Alto Adige, the vines that produce the grapes for this wine grow on gravel soils. After harvesting, the grapes are swiftly taken to the press house. There they are sorted and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After fermentation, the wine is matured for several months on the fine lees before it is finally bottled.

Food recommendation for Riesling Renano from Pelz

Enjoy this white wine from Italy best well chilled at 8–10°C as an accompanying wine with leek soup, potato pan with salmon, or vegetable salad with beetroot.

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