- This characterful rosé wine goes well with blackberry cream dessert or elderflower yogurt ice cream with lemon balm
- The connoisseur shows this wine from the Rheingau pleasantly balanced
- This German rosé wine is perfect as a wine for family celebrations or barbecues
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More information about Spätburgunder Rosé - Weingut und Sektgut Barth
The Pinot Noir Rosé QbA from the wine and sparkling wine estate Barth shows in the glass in a beautiful salmon tone and unfolds wonderful berry aromas on the nose, which are accompanied by floral hints.
This rosé wine from the Rheingau caresses the palate with its play of fruit and a pleasant sweetness. A light, dry summer wine that is ideal for hot days.
Vinification for the Pinot Noir Rosé
The Pinot Noir grapes for this German rosé wine are pressed fresh after harvest and left on the skins for about 8-12 hours to absorb color, then gently pressed.
Food recommendation for the Pinot Noir Rosé
Enjoy this dry rosé wine with summer salads, salmon and seafood, or fruity desserts.
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