Bianco Dosaggio Zero Metodo Classico - Erpacrife

In the glass, the Bianco Dosaggio Zero Metodo Classico from Erpacrife presents a luminous straw yellow color. The bubbles of this sparkling wine are visible in the glass. On the nose, this Erpacrife sparkling wine offers a variety of green apple notes.

On the palate, the Bianco Dosaggio Zero Metodo Classico from Erpacrife begins pleasantly aromatic, fruity, and well-balanced. This crisp sparkling wine appears balanced and layered on the palate. The finish of this wine from the Piedmont wine region impresses with a notable aftertaste.

Vinification of the Bianco Dosaggio Zero Metodo Classico from Erpacrife

This well-balanced sparkling wine from Italy is made from the grape varieties Erbaluce, Timorasso, Cortese, and Muscat. The grapes for this Italian sparkling wine are harvested exclusively by hand at the optimal ripeness. After harvest, the grapes are quickly brought to the press house. Here, they are sorted and gently crushed. The base wines then undergo fermentation. After blending the cuvée, the wine is further refined using the traditional method. Subsequently, the Erpacrife Bianco Dosaggio Zero Metodo Classico ages for several months in the bottle and is finally disgorged.

Food recommendation for the Erpacrife Bianco Dosaggio Zero Metodo Classico

This Italian wine should be enjoyed very well chilled at 5 - 7°C. It is perfect as an accompanying wine for spaghetti with caper-tomato sauce, cod with cucumber-mustard vegetables, or pumpkin casserole.

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