Bricco Boschis Vigna del Cuculo Barbera d'Alba DOC - Cavallotto

If you give it a little air in the wine glass by swirling it, this red wine reveals a high viscosity, which can be seen in strong stained glass windows at the edge of the glass. In the glass, this red wine from Cavallotto offers aromas of plums, morello cherries, blackberries, black cherries and blackcurrants, complemented by oriental spices, dark chocolate and gingerbread spice. On the palate, the Bricco Boschis Vigna del Cuculo Barbera d'Alba from Cavallotto opens wonderfully aromatic, fruity and balanced. On the finish, this young wine from the Piedmont wine-growing region finally impresses with its beautiful length. Once again, there are hints of morello cherry and plum.

Vinification of the Bricco Boschis Vigna del Cuculo Barbera d'Alba from Cavallotto

This powerful red wine from Italy is made from the Barbera grape variety. The Bricco Boschis Vigna del Cuculo Barbera d'Alba is clearly characterized by more than just the Barbera d'Alba DOC soil. This Italian wine can be described as an Old World wine in the best sense of the word, with an exceptionally impressive presentation. After harvesting, the grapes are quickly transported to the winery. Here they are sorted and carefully crushed. Fermentation then takes place in large wooden vats at controlled temperatures. Fermentation is followed by maturation on the fine lees for several months before the wine is finally bottled.

Recommendation for Cavallotto Bricco Boschis Vigna del Cuculo Barbera d'Alba

Ideally, enjoy this red wine from Italy at a temperature of 15 - 18°C with boiled veal with beans and tomatoes, lamb ragout with chickpeas and dried figs or stuffed peppers.